Live at Lunch: Mayan Agriculture

Join us on the first Wednesday (usually) of the month to find out what's happening at the museum and archives. 

Mayan Agriculture: resilience and contemporary challenges

Lorenzo Magzul, a Mayan from Guatamala, will address sustainable Mayan agricultural practices from thousands of years ago and how they continue to thrive in the highlands of Guatemala, however, contemporary challenges like globalization and climate change are testing the resiliency of these practices.

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